SOS Labs and Research Centre

Science that builds confidence.

Integrated testing, research, regulatory and ingredient solutions for food, nutraceutical, pharmaceutical and allied industries.

Explore Our Services
SOS laboratory team at work — sample preparation, chromatography, weighing, microscopy and finished product evaluation
From ingredient to evidence

One organisation across sourcing, qualification, testing, verification and market support.

Vertical 01 Laboratory Services Vertical 02 Ingredients & Raw Materials
01 Overview

One scientific partner. From ingredient to evidence.

SOS brings together laboratory testing, scientific research, regulatory support and ingredient sourcing to help organisations move confidently from requirement to market.

An ISO/IEC 17025, ISO 45001, ISO 14001, ISO 9001 Approved Research Testing Laboratory

About SOS

02 Two verticals · one partner

Our two business verticals

Cocoa raw material prepared for evaluation

Vertical 02

Ingredients &
Raw Materials

  • Food Ingredients
  • Nutraceutical Ingredients
  • Functional Ingredients
  • Natural Ingredients
  • Specialty Ingredients
Explore Ingredients
03 Start where you are

What can we help you solve?

01 Test a product 02 Source an ingredient 03 Develop or improve a product 04 Meet regulatory requirements 05 Conduct a clinical study 06 Improve quality systems
A rack of prepared sample vials ready for analysis Raw botanical powders and granules held in plain laboratory sample jars Analyst developing a method at the bench Capsules and tablets in a laboratory dish beside an amber sample bottle Two scientists reviewing study data together at the laboratory bench Analyst examining sample vials during a quality check
Testing

Chemical, microbiological, nutritional, contaminant and shelf-life testing, scoped to your product and its destination market.

Select a requirement
Flour, wheat grain and pulse samples prepared in laboratory dishes for analysis Clinical research team reviewing study data Loading a prepared sample vial into the autosampler of an analytical instrument A meeting room prepared for a technical review session A laboratory materials room used for hands-on training Laboratory benches prepared for an audit walkthrough

01 / 06

04 Scientific Capabilities

Scientific expertise across the product lifecycle.

Testing

Comprehensive analytical testing supporting product quality, safety, compliance and performance.

  • Food Testing
  • Pharmaceutical Testing
  • Nutraceutical Testing
  • Environmental Testing
Explore Testing

Clinical Studies

Evidence supporting the safety, efficacy, performance and consumer acceptance of products. Scope and applicable approvals are confirmed in writing for each study.

  • Efficacy Studies
  • Safety & Tolerability
  • Consumer Studies
  • Claims Substantiation
Explore Clinical Studies

Analytical R&D

Method work for the problems a standard method cannot solve — a difficult matrix, an emerging contaminant, a result that will not reproduce.

  • Method Development
  • Method Validation
  • Difficult Matrices
  • Analytical Troubleshooting
Explore Analytical R&D

Consultancy

Practical support turning a technical, quality or regulatory requirement into a system your team can actually run.

  • Quality Systems
  • Regulatory Compliance
  • Gap Assessment
  • Supplier Qualification
Explore Consultancy

Training

Competence is the foundation of a quality culture. Programmes are shaped by your industry, risk profile and team.

  • ISO/IEC 17025
  • GMP & GLP
  • Internal Auditing
  • Root Cause & CAPA
Explore Training

Auditing

Independent and systematic. The objective is not to list non-conformities — it is to build a system that holds up next time.

  • Laboratory Audits
  • Supplier Audits
  • Food Safety Audits
  • Pre-certification
Explore Auditing
05 SOS Ingredients

Ingredients backed by science.

Quality ingredient and raw-material solutions supported by technical expertise, qualification and responsible sourcing.

Fine amino acid powder prepared in laboratory glassware Plant protein powder with molecular structure references Enzyme powders shown with their pineapple and papaya sources Botanical materials prepared by hand for extraction Carotenoid solutions and natural colour powders Dairy protein powder samples Sweetener granules being sampled Specialty ester powder and clear oil in a sealed vial

35 line items Amino Acids BCAA 2:1:1 · L-Glutamine · L-Arginine · L-Carnitine · Creatine · Taurine

Amino Acids35 Plant Proteins21 Enzymes28 Botanical Extracts27 Carotenoids06 Dairy Ingredients16 Sweeteners17 Specialty Ingredients18
Explore All Ingredients

Why organisations choose SOS.

01

Scientific expertise

Analytical, scientific and industry expertise across a specialised laboratory network.

02

Regulatory understanding

Support around evolving domestic and export market requirements as they change.

03

Integrated solutions

Testing, research, ingredients and compliance under one point of accountability.

04

Customer-focused approach

Every requirement assessed individually — technically, commercially and by risk.

Accreditations, Recognitions & Associated Laboratory Network

Explore Quality & Accreditations
NABLNetwork
FSSAINetwork
APEDANetwork
IOPEPCNetwork
EICNetwork
BISNetwork

SOS Labs and Research Centre works through an associated laboratory network. Each mark above is shown as a Network capability, meaning the accreditation or recognition sits within that network rather than being held by SOS Labs and Research Centre directly. Applicable scope and certificate details are provided in writing with every engagement.

07 Let's talk

Have a scientific challenge? Let's solve it.

  • Testing requirement?
  • Ingredient requirement?
  • New product?
  • Compliance question?
Talk to Our Experts

Call+91 120 456 7890

Emailenquiry@skyofscience.com

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